In 100 g (Grams) of Yogurt parfait, lowfat, with fruit and granola there is 0.1 µg of Vitamin D (D2 + D3). Change amount

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Vitamin D (D2 + D3)

Vitamin D (D2 + D3) is a nutrient present in many other foods. The below table lists foods high in Vitamin D (D2 + D3) other than Yogurt parfait, lowfat, with fruit and granola.

Fish oil, cod liver	250 µg
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw	31.9 µg
Mushrooms, portabella, exposed to ultraviolet light, raw	28.4 µg
Mushrooms, maitake, raw	28.1 µg
Fish, halibut, Greenland, raw	27.4 µg
Mushroom, white, exposed to ultraviolet light, raw	26.2 µg
Fish, mackerel, salted	25.2 µg
Fish, carp, raw	24.7 µg
Fish, eel, mixed species, raw	23.3 µg
Salmon, sockeye, canned, drained solids, without skin and bones	21.5 µg
Fish, salmon, sockeye, canned, drained solids	21 µg
Fish, trout, rainbow, farmed, cooked, dry heat	19 µg
Salmon, sockeye, canned, total can contents	19 µg
Margarine,spread, 35-39% fat, tub	17.5 µg
Fish, salmon, chinook, smoked	17.1 µg
Fish, salmon, sockeye, cooked, dry heat	16.7 µg
Fish, swordfish, cooked, dry heat	16.6 µg
Fish, mackerel, Atlantic, raw	16.1 µg
Fish, sturgeon, mixed species, smoked	16.1 µg
Fish, trout, rainbow, farmed, raw	15.9 µg

Yogurt parfait, lowfat, with fruit and granola

Yogurt parfait, lowfat, with fruit and granola is a type of Fast Foods. The most significant nutrients in Yogurt parfait, lowfat, with fruit and granola are listed below.

Water	78.98 g	78.98%
Energy (calorie)	84 kcal
Energy (joule)	351 kJ
Protein	3.36 g	3.36%
Total lipid (fat)	1.01 g	1.01%
Ash	0.8 g	0.8%
Carbohydrate, by difference	15.86 g	15.86%
Fiber, total dietary	1.1 g	1.1%
Sugars, total	11.68 g	11.68%
Calcium, Ca	105 mg	0.10%
Iron, Fe	0.49 mg
Magnesium, Mg	17 mg	0.02%
Phosphorus, P	93 mg	0.09%
Potassium, K	189 mg	0.19%
Sodium, Na	49 mg	0.05%
Zinc, Zn	0.89 mg
Copper, Cu	0.054 mg
Selenium, Se	3.9 µg
Vitamin C, total ascorbic acid	14.3 mg	0.01%
Thiamin	0.07 mg

Nutrients in Yogurt parfait, lowfat, with fruit and granola